1 lb Boneless, skinless chicken breasts, cut into 1-inch cubes
1 green or red peppers
1 medium red onions
Optional - Any veggie that you like. Cherry tomatoes, mushrooms, squash
Marinade
¼ cup Rogliano's Italian dressing
1 tsp mustard powder
1 tsp granulated garlic
1 tsp steak seasoning
Instructions
Combine Rogliano's Italian dressing, mustard powder and granulated garlic in a ziplock bag for about an hour, shaking often. Place on kabob skewers with veggies.
While barbecuing them sprinkle with steak seasoning.
Recipe by Roglianos - Tradizione de Famiglia at https://roglianos.com/marinated-chicken-kabobs/