Italian Sausage Ball
Recipe Type: Italian
Delicious and addicting Italian Sausage Balls that melt in your mouth. A great appetizer!
- 1 lb ground pork
- 3/4 tsp Fennel
- 1/2 cup Rogliano’s Italian Dressing
- 1/4 cup bread crumbs
- 1/4 cup grated Romano cheese
- a few shakes of black pepper
- [url href=”http://roglianos.com/?attachment_id=462″ rel=”attachment wp-att-462″][img src=”http://roglianos.com/wp-content/uploads/2014/01/Roglianos-Sausage-Ball-150×150.jpeg” alt=”” width=”150″ height=”150″ class=”alignnone size-thumbnail wp-image-462″][/url]
- In a bowl, combine all ingredients and knead thoroughly.
- Shape into small balls and place onto cookie sheet. Approx 24.
- bake at 350 for 25 minutes
- remove with spatula