Rogliano’s Marinated Grilled Chicken

Rogliano's Marinated Chicken
Simple and Spectacular Marinated Chicken
Author:
Cuisine: Italian
Recipe type: Chicken, Italian, Simple
Serves: 4
Prep time: 
Cook time: 
Total time: 
Ingredients
  • 4 skinless, boneless chicken breast halves
  • 1 cup Rogliano's Authentic Italian dressing
  • ⅓ cup canola oil
Instructions
  1. To Marinate: Place chicken in a nonporous glass dish or bowl. Poke several holes in breasts with a fork; cover with Rogliano's Authentic Italian dressing. Toss to coat, cover dish and refrigerate to marinate for 2 hours.
  2. Heat oil in a medium skillet over medium heat. Remove chicken from marinade (discarding of any remaining marinade) and saute in skillet for 4 to 5 minutes on each side, or until cooked through and juices run clear.