Marinated Chicken Kabobs
Ingredients
- Kabobs
- 1 lb Boneless, skinless chicken breasts, cut into 1-inch cubes
- 1 green or red peppers
- 1 medium red onions
- Optional - Any veggie that you like. Cherry tomatoes, mushrooms, squash
- Marinade
- ¼ cup Rogliano's Italian dressing
- 1 tsp mustard powder
- 1 tsp granulated garlic
- 1 tsp steak seasoning
Instructions
- Combine Rogliano's Italian dressing, mustard powder and granulated garlic in a ziplock bag for about an hour, shaking often. Place on kabob skewers with veggies.
- While barbecuing them sprinkle with steak seasoning.
